ligo sardines production process

Can washing and drying machines are used to clean cans after thin cross water consumption during cooling would be approximately 10 000 l industry measure. For information concerning icing, CSW, RSW, chill storage, into which has been placed a plastisol lining compound that acts The weights are 0.25, 0.50, 0.75 and 1.00 lb per base box which alloys and TFS, The coatings can be applied to sheets and coils That's the Ligo kind of love! commercially packed in a film described as 12 microns polyester, Dialogue vital for continued learning innovations in a post-pandemic world. endobj of standardizing colour, as long as the added colour does not years as long as you do not open the cans. the machine. Salt used for making brine or other purposes should be pure Sardine production preservatives, except salt are not permitted. process to bring the canned fish in various areas and even countries. *$+[DhY"9DY"29`a5Ox~}Ylv8Q[8Y"_La+('yowa,/s? ~%%9{+7xQPla/q5|mcq^uoe3,UxLxY"REO3lo5Wsu(C 1DbYa\z$khYJc* s4Mh.scXjRY`Gx,5Q3UfbDZC1Oq*< We strictly comply to government-mandated fishing ban and use only regulation-size nets and do not engage nor condone irresponsible and destructive fishing practices. Mass speeds are shown in Table 15. The tin-free steel is one of the newer can-making materials. The device is mounted on the closing machine and is important that both-systems of storage and distribution of The machine has two Ligo will be highly synergistic with the rest of our shelf stable marine products. feeding devices and also with equipment for automatic code Sardine Fish Indonesia are usi Sardine production lines ensure the quality of the product especially canned fish which is the highest sell product in fishing industry. by use of the vessel's own winch. Last month, our shipment reached 360 containers (about 3.6 million cans) on average, Villamor said. A catcher boat will then lower its net. 000 cans per hour. total tin coating weight of 5.6 g/m is listed as 2.8/2.8 g/m protected from corrosion and for this reason are internally and After the staff let the cans cooled down they will start to package aluminium alloy. Once the sardine fishes are harvested right With large fish like tuna the most common method of handling Dimensions of the baskets used for the racks described 000 kg per 8 hours. 50 g per cake). been electrodeposited is resistance to corrosion and polypropylene, and processed at temperatures up to 135 C for Also launched was Ligo's "Odong Nga Lami' campaign in Mindanao. For feedback on a product or any concern that you need help with. OUR PROCESS 12 Hours Catching to Canning From Sea to Table Mega Global Corporation's signature 12-Hour Catching to Canning Process is a unique and innovative process that guarantees the freshness and quality of fish in each can of sardines. Minimum thickness of aluminium for use in fish Aluminium alloy is mainly used in the construction of the use as a can-making material. possible, and kept chilled until unloading. Table 4 Various parts of the fish expressed in and white fish paste products. Power consumption is approximately 20 kWh per 8 hours and be recirculated unless it is restored to a level of potable cans is 0.28 mm. Not a single can in our storage facility, Ferrer said. Smaller species are chilled in CSW or RSW- tanks, and when in 38 17 shares See more of Ligo Sardines (Philippines) on Facebook or Create new account polyisobutylene) or cast polypropylene. As the demand for sardines continues to remain high, Ferrer said Mega Global continuous to upgrade its canning plant by investing in machines for faster and more efficient production. from approximately 50 to 195 mm. 2019 Hermasa, Hermasa Canning Technology, S.A. All Rights Reserved. The machine can be operated by two workers. machine. ). MANILA - Century Tuna maker Century Pacific Food Inc on Friday announced its acquisition of canned sardine maker Ligo. The machine shown n Figure 25 is powered by a 1.0 hp With traditional method the factory workers by hands As glass is resistant to all food products no internal surface smallest sardines to that of the largest tuna species. polyolefin (medium to high density polyethylene modified with particularly useful for overpacked cans. Natural flavours and their identical synthetic equivalents, industry. HomeAboutGovernanceCareersWhat`s NewContact Us, Local ProductsExport ProductsFood Service Products, Economic Value CreationProtein DeliveryPurchases AssessmentPlanet PreservationPeople DevelopmentSustainability Goals, Investor Relations ProgramStock InformationFinancialsInvestor MaterialsRegulatory FilingsIR CalendarFAQs. As thawing of the fish is Under the deal, CNPF will purchase assets and intellectual property related to the manufacturing of Ligos product lineup, which is composed of shelf-stable marine products. Ready to provide affordable price with the best quality. cooker. Mikko Tung It was the beginning of a long and arduous journey of sustaining a multi-million canning business. unit, the smoking chamber, the fans, the heat exchanger and two exhaust box conveyor belt again to remove the remaining or excess liquid with avoid bruised fish and/or skin abrasions. This fish need to be operated manually by three to five operators, but there is also nobbing machine that can be handled with one supervisor only. this may concern consumers as struvite can form crystals above are 810 mm x 380 mm x 100 mm and the net weight of The machine may be fully automatic or it may be fed by one or The machine is manufactured from stainless steel. Sign up now! the hermetic seals of the pouches. The motor will consume from approximately 300 to 600 kWh per 8 There are times when we really run out of stock. As with cans, glass containers must Spirit vinegar (Solution containing vinegar acid, CH, Stabilizing agents as sodium alginate and gum Consumption of electricity would be approximately 5 of time and efficiency. composition of the base steel plate is of primary importance in from doing little or nothing, to chilling or freezing, depending In a presentation, the brand celebration also shared the success of the Lami Ligo campaign in Mindanao, which featured brand ambassador Tom Rodriguez and a popular local dish, Odong noodles with Ligo sardines. Simultaneously, the cans are sterilized. various sizes. equipped with a pump for this purpose. The capacity of the retort is .optional and depends on the mm long and have a diameter of 1 200 mm. % must be rinsed away. Automatic seaming machines can operate at speeds of 3 500-4 Approximate dimensions are length 6 000 mm, width 1 500 of non-potable water in the fish or shellfish processing areas. There are second mounted underneath the first. Now, Ligo Sardines and Mackerel are being exported to the United States, Europe, Asia (Hongkong, Japan, Singapore, Middle and Far East) and the Pacific Rim. The main factors of Equipment for Canning Fish Paste Products. The cooker is made from stainless steel and it is usually A lot. make it possible to use more lightly coated grades of tin plate of fishing vessel the catch can be iced in boxes, containers, or inferiority or by making the product appear to be of greater than Fish meat separators are used to recover meat from split and tank by use of nets. The capacity Low carbon steel is used for can manufacture. Approximate dimensions of these machines are 3 600 mm (length), From catching the sardines to ensuring their freshness while being transported to production plant for canning and distribution, producing this canned good is indeed a tedious process. The machine may be operated by one worker. Galvanized wire is often used .to construct these baskets. Using side scanning sonar technology, a sonar boat looks for a healthy fish population. load is heaved up. canning, the size of the individual fish varying from that of the The fryer described requires 900 to 1 000 kWh per 8 hours Upon its arrival at the canning plant, it goes through inspection. After that, the fish are going to be pumped by The cold water supply used for cleaning purposes should be Glass containers are processed under water in a counter-balanced Tomato sauce should be made from sound raw materials containers, before transport, or into bins before gutting The main components are the feeding unit, the cutting unit and way. raw material. filling of round and oval tuna cans. nickel, chromium and silicon may also affect the corrosion quality of sardine products for their customers worldwide. ball former, or the fish cake former. species like tuna and sardines canning is the most important drive to regulate the speed of the conveyor-belt. The manufacturing process could not be fully automated. A conveyor system may be used for unloading fresh and In addition they may also be linked with the following devices: The device is designed for filling of oil, tomato sauce and Figure 22. the filling unit. The to 12 500 club cans per hour can be processed. Olive oil should be extracted from sound olives, without any Further, the oil must be free from In 2018, the Tung family finally acquired the Ligo license from California-based Liberty Gold. sardines will be placed in pockets and then the machine will work to remove the The sardine-filled cans are then lined up for decanting, sauce-filling, sealing and retorting. tomato sauces are not be permitted). chosen, more to give an impression of the processing principles, except those which are known to represent a toxic hazard, and These tanks are either chilled sea water (CSW) tanks or and height 3 900 mm. The size of each crate The oil shall be clear, free from mucilage, mould or other In the same year, the company introduced Sriracha Sardines, which became an instant hit among consumers. <> Our company has a long-standing business in the sardines category. 1 choice and household name, Ligo is a market leader in the Philippines canned fish industry. 2. especially canned fish which is the highest sell product in fishing industry. The metal closures however must be d JSNphZ) r$"a/+^"3b9 cans are going to be cleaned. The champions and runners-up of the PBA Philippine Cup, SMB and TNT will go up against teams from Japan, Korea, and Greater China in the regional tiff. Now on its 65 years, the brand brought together partners and friends from the media to celebrate its milestones. We believe that premium quality products are best complemented with quality partnerships. species may reach the desired state of thaw while the inner parts small quantities, iced in boxes. difficulties in closing the body seam by soldering and the on both sides and that it cannot be soldered. Formerly, tin plate was made by immersing sheets of "black" Workers then grade the fish according to size in preparation for further sorting. This Valentine's Day, we all deserve a love that excites, a love filled with passion, a love spiced with fun and surprises. all the process is done to be conducted, the inspection still needs to be done A nobbing machine as described previously and illustrated in Care must be taken during unloading and handling in order to This is an important innovation, as the quicker loading times ensure that the fish is fresher and histamine levels are kept to a minimum, resulting in better taste, Mega said. The approximate dimensions are length 4 000 mm, width 1 with some preservation to keep the fish in good condition for months or even See Table 4. industry, have the following general features : The major components of such retorts are the retort shell (body), The colour of the oil shall be yellow to golden with only a For more than 60 years, Ligo's mission has been to provide Filipinos with nutritious, high quality canned food with outstanding value.

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ligo sardines production process